Today's Christmas Stocking Cake is one of our favorite cake tutorials for the season!
In this video, you will learn how to transform a simple sheet cake into an adorable Christmas stocking complete with sweet toys and goodies inside.
This cake design can be altered to fit any size of sheet cake, and the stocking design options are endless! We hope that you enjoy this fun and festive cake tutorial!
Materials for Christmas Stocking Cake
For this Christmas Stocking Cake, we used a 9x13 sheet cake (we used our White Almond Sour Cream Cake -Doctored cake mix recipe), frosted with our Fluffy Vanilla Buttercream Frosting recipe.
Stocking Template- You may like to make your own from parchment paper to fit the size cake that you are working with.
Coloring Gel: Wilton Leaf Green, Americolor Super Red, Americolor Warm Brown
Fondant (I kneaded a little tylose into my fondant for the stocking stuffers so that it would firm up more quickly)
Bows- optional- I used a red bow on the bear & a gold bow on the lollipop
Rice Cereal Treats- I used the pre-made 22g size- 1 square for the bear, and 1 for the present
Cake Board- I used a cake board beneath the stocking cake which I trimmed down to size, and then moved the chilled cake to the final cake base (attached with a little frosting)
Cake Base of Choice- Our cake base is three 13x19 sheet cake boards wrapped in a red plastic tablecloth (which is pulled tightly across the top and secured beneath.
More Christmas Cakes!
Thanks so much for stopping by! Here are a few more free Christmas Cake Tutorials for you to try out. You can find our full roundup of favorites here: Favorite Christmas & Winter Tutorials
If you give our Christmas Stocking Cake a try, we would love for you to leave a comment and photo below!