Hi everyone! We're happy to share this cute Buttercream Transfer Cake with you! It would be perfect for all sorts of occasions and the technique would work well for all sorts of designs.
Frozen buttercream transfers have been around for years. You simply trace or pipe your design onto acetate (or parchment), freeze until very firm, and then transfer to your cake.
While I've made a buttercream wrap before in our Marbled Buttercream Cake Tutorial, I've never done a . . .
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