Lemon Curd

Lemon Curd 3/4 cup sugar 1/4 cup cornstarch 1 cup water 2 large egg yolks, lightly beaten 2 Tablespoons butter 1 Tablespooon grated lemon zest 4 Tablespoons fresh lemon juice Combine sugar and cornstarch in a saucepan over medium heat.  […]

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Category: Fillings, Recipes