Hi all. I am going to be making a small two tiered cake soon (6 & 8 ' rounds). How would you package this cake for delivery? I don't want any of the cake exposed.
Receive our Newsletter
Enter your email below and receive a weekly update of new video tutorials, recipes and more.
Visit our Sponsors!
Your favorite posts will be here. Just click the "Add to Favorites" button on posts or gallery photos.