Alternating layers of white and chocolate cake (like White (doctored) cake, or Classic White Cake, and Chocolate (doctored) cake or our favorite Chocolate scratch recipe: Classic Chocolate Cake Whipped Ganache or chocolate buttercream filling Chocolate buttercream frosting. This is a very pretty cake when cut also!
Chocolate Cake Layers Chocolate Mousse Filling (pudding/cream mixture) Chocolate buttercream or ganache frosting
White Cake Layers Box of frozen strawberries in their own juice, slightly drained and pureed Cream Cheese Frosting (for filling) Vanilla buttercream for outer frosting —– Create a dam on all of your inner cake layers. Spread a thin layer of the pureed frozen strawberries all over the inner layers of the cake, poking holes…
Lemon an cream filling are an amazing options for so many flavors of cake, including yellow, white, lemon, and coconut! YUM! Simple & delicious!
This is a nice alternative to using water for glue. It takes on a nice, syrupy consistency, and you can easily apply it to your gum paste and fondant creations with a paint brush as you assemble them. Sugar Glue 1/4 tsp. CMC powder or Tylose Powder 2 Tablespoons warm water Stir ingredients in a…
Thanks for your interest in My Cake School!! We all have something in common here, and that is a love for CAKE, or at least, cake decorating. For me, it is both! Here I am falling in love with cake for the first time…birthday cake #1! If only I could still get away with just…
You will love this delicious homemade Lemon Curd Recipe! It is a wonderful filling for lemon cakes and cupcakes, white cakes, & more!
You will love this easy and decadent Whipped Chocolate Ganache recipe! Use it as a filling in your cakes, or a swirled frosting for cupcakes!
This delicious, quick and easy chocolate “mock mousse” filling is wonderful with chocolate cakes and cupcakes! My Cake School.
You will love this creamy, flavorful Peanut Butter Buttercream Frosting Recipe! Perfect with chocolate cakes and cupcakes! My Cake School.