There seems to be a renewed interest in buttercream piping lately, and I love it! I wanted to share with you this very simple (really!) method of piping a buttercream rose that is so large, it covers the entire top of the cake! While buttercream roses are very traditional in cake decorating, the exaggerated size of this rose gives the cake a fresh, trendy feel. Large gum paste flowers continue to gain popularity and so it's only natural that buttercream flowers should follow suit! Have fun with this one ;0)~
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